Ingredient reference · Honey
Wildflower Honey
Honey from varied floral sources, with aroma and composition that can change by region and season.
Common uses
- Traditional mead
- Blending and backsweetening after a stable fermentation
Technical properties
Natural variation in moisture, flavor, and fermentable sugar means gravity should be measured.
Use in fermentation
Mix to final volume, measure OG, and use a yeast-specific nutrient plan.