Calculator
ABV Calculator
Estimate alcohol by volume from original and final specific gravity readings.
The AlkoMaster toolkit
Choose a tool, enter your measurements, and review the formula and assumptions behind every estimate.
Alcohol & ABV
Calculator
Estimate alcohol by volume from original and final specific gravity readings.
Calculator
Estimate the water needed to bring a measured alcohol solution to a target strength.
Calculator
Estimate the alcohol potential represented by a starting specific-gravity reading.
Calculator
Convert alcohol by volume to US proof and back.
Calculator
Convert an approximate sucrose Brix reading to specific gravity.
Calculator
Convert specific gravity to an approximate degrees Plato extract reading.
Wine Making
Calculator
Estimate a sugar addition to raise wine must to a target specific gravity.
Calculator
Estimate a tartaric-acid addition to move measured titratable acidity toward a target.
Calculator
Estimate potassium metabisulfite needed for a free-SO₂ target adjustment.
Calculator
Estimate a potassium metabisulfite mass for a chosen free-SO₂ increase.
Calculator
Estimate the finished wine volume needed to fill a chosen number of bottles.
Cider Making
Calculator
Estimate fermentable sugar needed to raise cider juice to a target gravity.
Calculator
Estimate cider alcohol from original and final specific gravity.
Calculator
Estimate priming sugar for a target bottle-carbonation level.
Calculator
Estimate apple mass from a target juice volume and expected pressing yield.
Mead Making
Calculator
Estimate honey needed to reach a target must gravity in a chosen batch volume.
Calculator
Estimate fermented mead strength from original and final gravity readings.
Calculator
Create a conservative starting estimate for a staged mead nutrient plan.
Calculator
Estimate must volume from a target number of bottles and process-loss allowance.
Beer Brewing
Calculator
Estimate beer strength from original and final gravity readings.
Calculator
Estimate sucrose for bottle conditioning to a target carbonation level.
Calculator
Estimate bitterness from hop mass, alpha acids, utilization, and wort volume.
Calculator
Estimate beer color from malt color units and convert SRM to EBC.
Calculator
Estimate mash-in water temperature from grain and target mash temperatures.
Calculator
Scale ingredient amounts proportionally to a new batch volume.